Elephant Ginger Beer, a trade mark of Ceylon Cold Stores, a subsidiary of the John Keells Holdings, Group will be served on board all Sri Lankan Airlines flights.

This fine beverage is prepared from natural, locally grown ayurvedic ginger. known throughout the ages for its therapeutic value and gives its distinctive taste.

Elephant Ginger Beer a truly local brand that has been made to the same special recipe since 1896 and is the only Ginger Beer in the country made using natural ginger, grown and processed locally specially for this purpose. It is grown in the hill-country area of Bandarawela and in the mid-country Kegalle District, both conducive to the cultivation of high quality ginger," said Mr. Sumithra Gunasekera, Managing Director Ceylon Cold Stores who handed over the first consignment of Ginger Beer to Mr. Peter Hill, Chief Executive Officer Sri Lankan Airlines.