The tragic kidney disease affecting the people
of the north-central province has recently been highlighted in
the media. Latest development in this has been the decision by
the Minister of Health to seek the help of the WHO in
identifying the cause of the disease after the failure of the
doctors here to identify a definitive cause. During a recent
meeting where the Minister of health and a number of physicians
who are actively involved with this project participated, some
startling facts emerged. One is that this problem has now
reached almost epidemic proportions where a concerted national
effort is required to deal with the issue, just like the way we
battled malaria in the same areas several decades ago. Unlike
malaria, this kidney disease requires a truly multidisciplinary
approach to solve and it should not be left only for the doctors
to find out the reasons for its occurrence. While the work of
doctors like Tilak Abeysekera and Nimmi Athuraliye have
established the nature of the disease, we are far from
understanding the exact reasons for the occurrence of this
dreaded condition which is commonly referred to as Chronic Renal
Failure (CRF). A task force of scientists should be immediately
established to find out the reasons for its occurrence where a
scientific investigation of the risk factors should be carefully
and systematically investigated. Scientists should now take over
the bulk of the work and study all aspects of the issue. There
is also a fair amount of unscientific theories appearing in the
print media which can be distracting and counter-productive.
This article is an attempt to shed light on the nature of this
problem and also discuss some of our own research results on
possible causes for this disease which will benefit the
population in the affected areas.
Background to the CRF problem
During the last two decades, alarmingly high
incidences of kidney failure and some associated deaths have
become very significant in certain parts of the Anuradhapura
District. These came to light after the revelations in and
around 2002, which appeared in the local press of "a kidney
disease with unknown reasons". In the Padaviya AGA division
alone, 184 such cases and 22 deaths due to the same reason have
been reported during the period 1999-2005. During the same
period and for the whole of Anuradhapura district, the number of
incidences was 4095 while the number of deaths was 577 according
to the Provincial Ministry of Health, North Central Province.
Chronic renal failure (CRF) affecting the
north-central province (NCP) results in the premature deaths of
otherwise healthy people. People affected are mostly farmers who
live in rural areas of the district. Once detected, there is no
cure other than a transplant which too is not an ideal cure.
Admission of patients to the Anuradhapura hospital with CRF
which was 13% of all cases in 1999 increased gradually to 23% in
2003.
Lessons from the Balkan Endemic Nephropathy
Balkan Endemic Nephropathy (BEN) refers to a
very similar chronic renal failure incidence in several
countries of the Balkan region including Romania, Kosovo, Boznia.
After the doctors identified its salient medical features,
scientists from both the region and also from the US Geological
survey undertook research to investigate possible causes. Again,
several possible causes were identified but the two main ones
were; action of a toxic fungal metabolite (a mycotoxin) from
fermented foods, and secondly, toxic organic compounds leached
from Pliocene lignite rocks. Pliociene lignite is something
closely related to coal in its composition. Now, it is generally
accepted by the scientists involved, that the toxic polyaromatic
hydrocarbons from the spring water running through the lignite
rocks are responsible for BEN. It took nearly 30 years to crack
this case, involving hundreds of scientists and this illustrates
that solving problems like these are is no easy tasks. Endemic
Nephropathy in this part of the world such as what we observe in
the NCP has received little or no attention. Some of the medical
and epidemiological features of this type of nephropathy from
the Anuradhapura district are quite similar to Balkan Endemic
Nephropathy such as; incubation period with a rapid onset of
end-stage renal disease, at least 15-25 years of residence in an
endemic village, occurrence mostly in adults in the age group of
30-45 years while no children or individuals above 65 years
develop the disease and no association with hypertension or
diabetes. Although originally it was thought to affect only
males, most of them farmers, subsequent studies showed no such
gender preference and not even an association to their vocation.
Doctors from the University of Peradeniya and
Dr. Tilak Abeysekera who did a fair amount of work on the nature
of the disease have established that this is not due to the
common reasons ascribed to CRF, namely, high blood pressure and
diabetes. Therefore, it is quite likely that CRF in the
north-central province could be due to the result of the intake
of some toxic and detrimental constituents in the drinking water
(or food). There are a number of such elements and constituents
that can be present in the water and prolonged exposure to these
in drinking water may result in damage to the kidney.
There was a meeting called by the Water Board in
Anuradhapura in February 2003 to discuss the ideas of a cross
section of professionals including health professionals and
scientists to discuss this problem since it was generally
thought to arise from the water that these people drink and some
toxic elements are getting into their bodies through water. At
that time there were several theories about possible causes and
some of these are; pesticides, alcoholism (locally brewed
illicit liquor) and snake bites. At that time, the Water board
requested our help to investigate this problem and this study
commenced in 2004 along with the participation of a senior
hydrogeologist, Dr. H.A. Dharmagunawardhana of the Geology
department, University of Peradeniya to scientifically study the
geo-environmental factors which may have an effect on the
prevalence of CRF in the North-central province.
Anuradhapura district being a part of the dry
zone of the country, the vast majority of (rural) population
depend both on groundwater and surface water sources such as dug
wells, hand pump-tube wells, irrigation tanks and channels etc.
for their domestic water supplies. It was found that the
majority of the people use water from dug-wells. Preliminary
examination of several water samples from this region showed
nothing wrong with the quality of the drinking water. However,
there was one problem; most of these well water samples had high
fluoride concentrations. This was already known to the
scientists of the Water Board as the cause for the incidence of
dental fluorosis in the area resulting in the discolouration of
teeth. Several pioneering projects undertaken by Mr. J.P.
Pathmasiri who was the Chief Chemist at the Water Board at that
time to have low-cost fluoride filters to reduce fluoride in
water have produced excellent results in preventing dental
fluorosis in some areas. However, since dental fluorosis is not
a life threatening condition, people generally ignored the need
to remove fluoride from their drinking water.
Role of pesticides ?
There is widespread use of pesticides in these
agricultural communities. Occupational hygiene practices are
quite unsatisfactory and contamination of the human body with
pesticides through the skin is a common occurrence. There is
also the potential for drinking water contamination through
agricultural runoffs. Pesticides are accumulative poisons and
the common adverse health effects include chronic pulmonary
diseases and bronchitis while there are only a few reports on
the effects of pesticides on kidneys. Exposure to low levels of
pesticides over a long period of time may result in damage to
renal tubules. Due to these reasons, pesticide monitoring was
also undertaken on a number of representative drinking water
samples from the affected areas of the NCP. They were analyzed
for the presence of pesticides such as dimethoate,
chloropyrophos and diazenon which are commonly used in this
area. The levels of pesticides in these samples were well below
the stipulated WHO water quality standards for pesticides in at
least 100 samples of drinking water collected from the affected
region. Field investigations further revealed that many of the
dug /tube wells that have been used by the renal failure
patients were situated quite far away from the paddy fields or
other vegetable plots and therefore risk of contamination of
water due to pesticides is minimal. The theory that pesticides
are responsible for this situation is a weak argument since the
use of pesticides is equally prevalent in other parts of the
country such as the southern province where there is no such
abnormally high occurrences of CRF.
Tilapia and cadmium ?
Another theory that has been put forward by some
is the consumption of Tilapia fish and the cadmium concentration
in them as responsible for CRF. However, this cannot explain why
people in Anuradhapura town who consume this type of fish from
the large tanks in Anuradhpura do not get this disease. Even at
Padaviya, those who live in town close to the Padviya tank do
not show this phenomenon and only those who live away from such
large tanks and obtain water from shallow wells are susceptible.
Furthermore, those who consume Tilapia fish in the southern
province do not get this and hence it is difficult to accept
this as cause for this CRF condition. It is also dangerous to
spread such unsubstantiated stories since the only cheap source
of proteins in these areas is Tilapia fish and this will have
implications in the health of these people by creating protein
deficiencies in their diet. Chemical analysis of Tilapia fish
caught from the affected areas were analyzed at the Industrial
research Institute (ITI) and the University of Ruhuna who found
no such cadmium contamination in the north-central province
compared to the other areas of the country. Thus, people in the
province need not stop eating Tilapia fish, perhaps their only
source of protein in the absence of alternatives such as sea
fish and dried fish which are exorbitantly expensive these days.
Fluoride in water
Thus, the only logical explanation as to why
only people in only certain geographical locations get this
disease is the occurrence of fluoride in drinking water. Of
course one can argue till the cows come home that this has not
been proved beyond doubt. It is, of course still at the
hypothesis stage in the scientific method hierarchy and needs
further input from other scientists to elevate up to an
acceptable theory. This hypothesis based on fluoride does not
contradict any of the findings accumulated so far based on
scientific studies. Those who live in the city limits of
Anuradhpura get their water from water schemes where the tank
water is supplied by the water board. This is Maheweli fed water
and also rain water, both having very low levels of fluoride
(less than 1 part per million). Such low fluoride levels are
also observed from the water from wells close to such large
tanks where the ground water in wells gets continuously mixed
with low fluoride containing water. Similarly, those people
living close to Padaviya tank who use well water still get their
water effectively replenished from the tank water thereby
reducing fluoride levels. This explains very well why the
prevalence of CRF is quite small for people living in close
proximity to the Padaviya tank.
Role of fluoride exacerbated by aluminium
Several years ago, after finding that high
fluoride levels may be responsible for CRF, we studied the
factors which can enhance intake of fluoride into the body and
we discovered that one key component involved was aluminium.
Without exception these people in the affected areas use cheap
quality aluminum utensils for cooking, boiling water for tea and
for storage of water. It was quite by chance that we observed
the holes appearing in some of the used pots and also how such
holes are soldered with highly poisonous lead. Having followed
up the water fluoridation controversy in the USA and also some
scientific work carried out in Sri Lanka on the dissolution of
aluminium in the presence of fluoride, this chance observation
immediately struck me as something specially significant. From a
scientist’s point of view, aluminum forms complex compounds with
fluoride which can penetrate the blood-brain barrier and finally
end up in our living tissues. In effect, aluminium acts as a
fluoride transfer agent to transport it through all biological
barriers and deposit them in our body where it can influence
body functions. Effects of fluoride and aluminum on the kidney
are well documented and in experimental animals they are known
to have a profound effect on the renal tubules. If the fluoride
levels are so high to create holes in aluminum utensils then we
have a real danger here. We went one step further and got
samples of aluminum wares found in these households analysed at
a reputed laboratory in the USA and to our shock we found that
the so called aluminium pots contain a wide range of heavy
metals including the highly poisonous lead! In addition, lead is
frequently employed to seal the holes of pots which are damaged
due to continuous use. Lead based solder is employed for this
purpose which results in an additional burden of lead into the
body. Now, lead is an accumulative poison which too can affect
the kidney. I tried my best to educate the public against the
use of sub-standard aluminum pots along with the danger of using
such pots with fluoride-rich water but this did not receive the
attention it deserved. People were advised to use fluoride
filters which were earlier popularized in a campaign to prevent
fluorosis. We were also able to distribute about 200 such
filters to people in some villages around Eppawela (with a
generous contribution from the private sector) whose drinking
water showed excessive fluoride levels and with a large number
of people showing protein-urea in their blood tests.
Continued tomorrow